THE RECIPE INDEX

All the recipes, in one place...

Welcome to the Recipe Index!

Here you’ll find every recipe from How I Cook, organised by category, from snacks and starters to pastas & grains, meat, fish and veg, to bakes, snack, desserts, and everything in between.

I’ll pin this to the How I Cook homepage so everytime you stop by, you can browse easily!

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STARTERS/SNACKS

• Beef Carpaccio “Caesar”

• Pork & Duck Rillettes w/ Pickles

• Fennel Sausage Rolls with Burnt Apple Ketchup

• Welsh Rarebit

• Fried Polenta with Gorgonzola & Hot Honey

• Bitterballen

• Morcilla Pintxos

• Octopus Gildas

• Marinated Peppers & Anchovies

• Tartar with Beef Fat Toast

• Courgette Fritti

• Ham, Spinach & Comté Crêpe

• ‘Nduja Stuffed Olives

• Potato Rösti, Creme Fraiche & Trout Roe

• Mozzarella in Carrozza

• Celeriac Remoulade

• Smoked Whipped Cod’s Roe (Tarama)

• Citrus Marinated Olives

• Anchovy & ‘Nduja Crostini

• Hot Honey & Rosemary Bar Nuts

• Fried Pickles with Dill Sour Cream

• Cured Egg Yolks, Three Ways

• Cheat’s Tortilla

• A Pork & Asparagus Omelette

BAKES/BREAD

• Cheese Pide

• Mortadella Buns

• Proper Homemade Scones

• Braided “Everything” Challah Bread

• Sesame Chive Milk Bread

• Green Chilli Garlic Bread

• Gnocco Fritto

• Ham & Comté Pithivier

• Coca De Trampó / Mallorquin

• Pissaladière

• Foolproof Focaccia

• Pizza 101 ft. Kit Delamain

SOUPS & BROTHS

• Leek, Chickpea & Pancetta Broth

PASTAS & GRAINS

• Smoked Aubergine Lasagne

• Homemade Balanzoni with Hazelnuts & Cream

• Kimchi Butter Fried Rice

• Cheesy Spelt with Pancetta & Mushrooms

• Courgette, Sausage & Sage Cavatelli

• Buttery Za’atar & Almond Pilaf

• Sunday Sauce #1

• Sunday Sauce #2

• Sunday Sauce #3

• Sunday Sauce #4

• Sunday Sauce #5

• Pappardelle with Pork & Porcini Ragu

• Homemade Gnocchi

• Gnocchi with Creamed Winter Greens

• Gnocchi with ‘Nduja, Creme Fraiche & Lemon

• Pumpkin Gnocchi with Crispy Sage & Balsamic

• Rigatoni with Guanciale, Peas & Parmesan

• Broken Lasagne with Pepper Pesto

• Linguine with Brown Crab & Tomatoes

• Stovetop Prawn & Tomato Rice

• Lasagne Al Ragu

• Perfect Polenta, four ways

• Pumpkin Stuffed Shells with Taleggio Fondue

• Sausage, Greens & Cavatelli

VEGETARIAN

• Smoky Pumpkin, Butter Bean & Citrus Soup

• A Perfect Green Salad

• Roasted Pumpkin Caponata

• 15-Minute Spring Vegetable Stew

• Asparagus & Posh Egg Mayo

• Mike Davies’ Cucumber Salad

• Feta & Watermelon Tostadas

• Ricotta Ravioli with Pesto & Courgettes

• Asparagus & Oeuf Mayonnaise

• Shaved Asparagus & Gorgonzola Omelette

• Roasted Broccoli Wedges & Anchoïade

• Broccoli with Blood Orange, Ricotta & Chilli

• Winter Citrus Salad

• Burnt Broccoli with Chorizo, Almonds & Hot Honey

• Winter Tomato Soup & Fennel Seeds Soldiers

• Maple Glazed Carrots & Carraway Butter

• Seared Sprout Salad

• Perfect Roast Potatoes

• Roasted Pumpkin with Sage Garlic Butter & Mozzarella

• Smoked Butter Aubergine Curry

• Tortilla De Patatas

FISH

• White Fish Kofta

• Confit Cod, Almond Pesto & Beans

• Seared Tuna “Con Tomate”

• Crispy Prawns with Prawn Oil & Garlic Yoghurt

• Braised & Grilled Octopus with Aioli

• ‘Nduja Squid & Parsley Salad

• Beer Battered Cod, Creme Fraiche & Caviar

• Tuna Tostadas

• Miso Cod & Spring Onion Skewers

• Fried Mackerel with Adobo de Piriñaca

• Lemon Sole & Tartar Butter

• Smoked Fish Soba

• KFC Calamari with Roasted Tomato Mayonnaise

• Crispy Salmon & Slow-Roasted Tomatoes

• Gambas Pil-Pil (Prawns)

• Baked Clams & Harissa

• Spiced Fried Haddock with Wild Garlic Yoghurt

• Harissa Cod Parcels with Ratatouille

• Scallops with Guanciale, Peas & Sage

• Mussels & Fries with Citrus Butter

• Cod, Beurre Blanc & Hasselbacks

• Crab, Pancetta & Saffron Risotto

• Crispy Salmon & Dhal Curry

MEAT

• Pork Katsu with Spicy Rhubarb Relish

• Pastrami Steak Rice Bowl

• Crumbed Lamb Chops & Raisin Gremolata

• Buffalo Chicken Legs with Celery Apple Salad

• Chicken Breast Rice Bowl

• Perfect Duck Breast, Horseradish Salad & Beetroots

• Venison Shank Massaman Curry

• Confit Duck Rice & Hoisin

• Huevos Rotos Con Jamón

• Crispy Chicken Thighs with Chilli Orange Dressing

• Beef & Ricotta Meatballs

• 1/2 Roast Chicken with Bacon & Mushroom Sauce

• Hot Honey Soy Chicken with Schmaltzy Sushi Rice

• Spicy Fish Sauce Chicken Wings

• Perfect Poached Chicken

• Steak Lettuce Wraps with Nam Jim

• Roasted Chicken Legs with Sweet & Sour Peppers

• Rosie Mackean’s Ossobuco & Gremolata

• Spiced Lamb Meatballs with Tomato & Yoghurt

• Steak Frites & “That Sauce”

• Roast Chicken Tacos

• Cumin Lamb Skewers

• Turmeric Chicken Skewers

• Chicken, Pancetta & Peach Panzanella

• Grilled Rump Cap, Tropea Onions & Horseradish Cream

• Crispy Fried Egg with Soy Glazed Pork Belly & Asparagus

• Jordon King’s Roast Chicken Agrodolce

• Lamb with Courgettes, Beans & Herb Aioli

• Rolled & Stuffed Leg of Lamb

• Steak Haché & Frites

• Two-Tone Spatchcock Chicken

• Sausage, Peppers & Lentils

• Crispy Pork Belly with Radicchio & Apples

• Harissa Orange Chicken Legs with Dates & Tahini

• Willy’s Beef Cheek, Oxtail & Ale Pie

• Hot Honey Glazed Ham

• Turkey Tips

• Pork Chops with Roasted Plums & Mustard Sauce

• Glazed Short Ribs, Polenta & Horseradish Salsa Verde

• Pork Schnitzel Holstein

• Buttermilk Fried Chicken Thighs

• Chicken Legs with Black Beans & Fennel Salad

• Chicken Leg with Double Beans

• Coffee Rubbed Pork Fillet with Apricot Agrodolce

• Beef Wellington

DESSERTS

• Toasted Rice Panna Cotta with Rhubarb Jelly

• Panna Custard & Rhubarb

• Pistachio Cake with Lemon Cream & Raspberries

• Brûléed Rice Pudding with Poached Cherries

• Cherry & Bay Custard Pie

• Lemon & Sugar Crêpes

• Blood Orange Crêpe Suzette

• Rhubarb & Custard Brûlée

• Brown Sugar Tart

• Vanilla Bourbon Canelés

• Winter Citrus Meringue Pie

• Cherry & Almond Meringues

• Fig Leaf Frozen Yoghurt

• Sticky Date Puddings with Maple Toffee Sauce

• Boozy Creme Caramel

SAUCES & CONDIMENTS

• Cranberry Hot Sauce

• Jalapeño Citrus Kosho

• Perfect Chicken Gravy

DRINKS

• Michelada