Subscribe
Sign in
Home
Notes
Archive
About
Latest
Top
Discussions
GUEST: BEN SLATER’S MAGIC MAC & CHEESE
an exciting guest episode from a very clever cook.
19 hrs ago
•
Ben Lippett
13
HOW TO DESIGN A KITCHEN
a recipe for incorporating workflow, materials, equipment and personality into a kitchen refurb.
Sep 4
•
Ben Lippett
19
3
August 2026
PIRI-PIRI CHICKEN (AT HOME)
how to nail smoky, spicy, pepper-laced chicken at home on your BBQ or in your oven.
Aug 28
•
Ben Lippett
29
8
1
SEA BASS WITH CHERRY AGUACHILE
an approach to serving raw fish and using fruit in savoury cooking.
Aug 21
•
Ben Lippett
17
OYSTERS 101: WATERMELON GRANITA & GRAPEFRUIT HOLLANDAISE
two easy-but-fancy oyster garnishes.
Aug 15
•
Ben Lippett
19
1
OYSTERS 101: THE BASICS
a snappy guide to sourcing, buying, storing, opening and eating oysters.
Aug 7
•
Ben Lippett
38
1
2
July 2026
CHICKEN TENDERS & HOT SAUCE BUTTER
frying 101, chicken KPIs + the science of modified starches
Jul 31
•
Ben Lippett
16
1
3
STAGE: WATCH EPISODE ONE
My new show has landed.
Jul 26
•
Ben Lippett
36
3
4
GRILLED MACKEREL FLATBREADS
some fish grilling tips, chopped tomato and pepper salad + my death row flatbread recipe.
Jul 24
•
Ben Lippett
31
GRILLED STEAK TAGLIATA
grilled sirloin 101 + a perfect parmesan & rocket salad.
Jul 10
•
Ben Lippett
21
1
UDON WITH GINGER PRAWN BISQUE
proper, technique-driven midweek cooking - cook, eat, learn!
Jul 3
•
Ben Lippett
34
1
1
June 2026
BEER SNACKS: GRILLED CHICKEN TSUKUNE
a very good chicken meatball, on a stick.
Jun 27
•
Ben Lippett
19
4
This site requires JavaScript to run correctly. Please
turn on JavaScript
or unblock scripts
